Eatsboro

Lucky 32 Southern Kitchen: From Farm to Fork

Jan 12th, 2012 | By
Pulled Pork on Johnny Cakes

ShareTweetUsually when I think of a southern kitchen my memory takes me to a place in a small town where I once ate surrounded by senior citizens, flies, and greasy vinyl booths. Lucky 32 is a different kind of southern restaurant. I made my first visit to the gourmet southern dinning room for my 3-year
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Cafe Europa: Everything Brunch Should Be

Dec 20th, 2011 | By
Eggs Benedict from Cafe Europa

ShareTweet Summertime beckons of many traditions: flip flops, cannonballs, drinking lemonade and social sundries in the cool shade of a porch, and catching fireflies in Mason jars as the sun goes out with an orange-pink bang. My friends and I started a new summer tradition in 2011 at Cafe Europa. We could be found nearly
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The Corner Slice at Fisher Park

Dec 7th, 2011 | By
A Left Which creation

ShareTweetA good friend of mine often hits up The Corner Slice at Fisher Park to eat pizza, drink beer, and watch the Baltimore Ravens games on Sunday. After my visit a few weeks ago I see why it’s the perfect spot for this Sunday ritual. The Corner Slice inhabits an old Sinclair Oil filling station
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Don Ishiyaki & Ramen

Dec 1st, 2011 | By
Vegetable Don

ShareTweetI have been living in the College Hill neighborhood for over two years now and have eaten at almost every restaurant on Tate Street. Don Japanese Ishiyaki & Ramen was the one exception and the last establishment to mark off my list. The restaurant’s exterior is very modern and “expensive” to the eyes, but once
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Yoforia Self-Serve Frozen Yogurt

Nov 24th, 2011 | By
My cup of froyo

ShareTweetWith the unseasonably warm temperatures we’ve been seeing lately, frozen yogurt definitely isn’t out of the question — personally I think any weather is great for froyo. Yoforia is a regional chain with locations in North Carolina and Georgia that has been open in Greensboro since this past July. They also have an international location
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Cincy’s Downtown

Nov 17th, 2011 | By
The best 3-way in town

ShareTweetBeing somewhat of a chili fanatic, I was more than glad to grab lunch with Keith at one of downtown Greensboro’s veteran restaurants, Cincy’s Downtown. While Olivia has never been to Cincinnati — I have been once when my airplane had a connection flight that was stranded for 6 hours in the Cincinnati/Northern Kentucky International
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Bánh mì Saigon Sandwiches & Bakery

Nov 2nd, 2011 | By
Delicious banh mi sandwich from Bánh mì Saigon Sandwiches & Bakery

ShareTweetBánh mì sandwiches were first introduced into my diet when I was visiting a friend in New York City. Low on cash my friend insisted I go try these curious little Vietnamese sandwiches. After returning to Greensboro I did much research to find my new favorite meal. All signs (reviews) pointed to High Point Road’s
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